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Xinzuo 300mm Sakana se Series Yanagiba

Xinzuo 300mm Sakana se Series Yanagiba

CHF 219.90
CHF 219.90
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Taxes included. Shipping calculated at checkout.
Rasiermesserscharfe Klinge – für maximale Schnittleistung und Präzision
Hochwertiger Stahlkern - bleibt lange scharf und rostfrei
Perfekt ausbalaciert – liegt sicher und bequem in der Hand
Packed in an elegant gift box - to make your loved ones happy
100% satisfaction guarantee - the last knife you buy

30-day Right of return

LIEFERBAR - Lieferzeit 2-3 Wochen
Spare 10% bei deinem ersten Einkauf!

30-Tage Rückgaberecht

10 Jahre Garantie

Kostenloser Versand

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Handmade Yanagiba with premium ebony handle.

The Yanagiba or Sashimi knife is perfect for preparing fish, especially sushi. Thanks to the high-quality blade, you can cut beautiful, wafer-thin pieces.


Features:

Total length: 452mm

Blade length: 300mm

Handle length: 152mm

Weight: 300g

Blade grind: concave on the inside

Nursing instructions

Care instructions for your Hocho knife

Blade wear depends on the steel quality, use, and care. Our Hocho knives are made of high-quality Damascus and composite steels – with proper care, your knife will stay sharp and reliable for many years.

How to keep your knife in top shape:
✔ Always cut on wooden, plastic or rubber boards.
✔ Rinse your knife by hand after each use and dry it immediately.
✔ Store it safely in a knife block, magnetic strip holder, or knife sheath.
✔ A clean cutting technique noticeably extends the sharpness.
✔ Grinding stones are best for resharpening.

You should avoid this:

❗️Never leave your knife in the sink – clean it immediately.
❗️Do not clean in the dishwasher.
❗️Do not cut on glass, ceramic, marble or steel surfaces.
❗️Do not push food off the board with the cutting edge – use the back of the blade instead.
❗️Use your knife only for cutting food – not as a can opener, screwdriver, or hammer.

🤙 Questions? Just write to us – we will respond within one business day.

Shipping and return

Shipment & Delivery

  • Delivery free of charge within Switzerland. Average
  • Delivery time: 3–5 working days

EU & International

  • Shipping to EU countries possible
  • Please note: For deliveries to EU countries additional customs and import costs incurred

return

  • You can get your package within 30 days send back
  • Simply use our Chat or write us directly e-mail
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Real craftsmanship, created for your kitchen

Behind every knife are people who work with passion and precision. The result: tools you can rely on every day.

Why most kitchen knives disappoint you

Dull, cheap knives make cooking not only tedious but also dangerous. Vegetables get mashed, meat frays, and you find yourself fighting more with the knife than with the ingredients.

A good knife, on the other hand, saves time, makes cooking safer – and ensures joy with every cut.

To select the right knife, follow these three steps:

Determine intended use

First, think about what you want to use the knife for. Each type of knife has its own special properties:

  • Santoku: A versatile all-purpose knife, ideal for vegetables, meat and fish.
  • Nakiri: Specially designed for vegetables, with a straight blade for precise cuts.
  • Gyuto: The Japanese counterpart to the classic chef's knife, suitable for various cutting tasks.
  • Yanagiba: Perfect for fine fish cuts, e.g. for sushi and sashimi.
  • Deba: Robust and ideal for filleting fish

Note material and processing

Pay attention to the quality of the material and the workmanship. High-quality knives are often made of Damascus steel, which is known for its sharpness and durability. The handles are also important: Ergonomic handles made of fine wood or robust plastic offer comfort and good balance. Make sure that the knife is comfortable to hold and has a good balance to maximize control when cutting

Take care instructions into account

To ensure the longevity of your knife, follow the care instructions: Always wash the knife by hand and dry it immediately to avoid rust. Regular sharpening is necessary to keep the blade sharp. Safe storage, for example in a knife block or on a magnetic strip, protects the blade and keeps the kitchen tidy.

ENTDECKE UNSERE BLOGBEITRÄGE

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  • FREE SHIPPING

    Get your knives delivered quickly and free of charge directly to your home. We ship your order directly to you via Swiss Post!

  • 24/7 customer support

    Our experienced team is always available to professionally assist you with any questions. Contact us via email or chat directly!

  • Grinding service

    Enjoy our sharpening service to keep your knives in top shape. The wellness package for your tools.

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