SANTOKU KNIFE

XINZUO 7.25" (184mm) Zhen Series Santoku with Japanese Sanyo Riki Aogami No. 2 steel and maple wood handle

XINZUO 7.25" (184mm) Zhen Series Santoku with Japanese Sanyo Riki Aogami No. 2 steel and maple wood handle

Normal price CHF 188.00

Normal price ~~CHF 108.35~~ Selling price CHF 188.00
XINZUO Santoku knife 185 mm - 67 layers of Damascus steel with AUS-10 steel core

XINZUO Santoku knife 185 mm - 67 layers of Damascus steel with AUS-10 steel core

Normal price CHF 129.90

Normal price Selling price CHF 129.90
XINZUO 7.2'' (183MM) Tenshi Series Santoku with Japanese ZDP-189 steel and desert ironwood handle

XINZUO 7.2'' (183MM) Tenshi Series Santoku with Japanese ZDP-189 steel and desert ironwood handle

Normal price CHF 349.00

Normal price Selling price CHF 349.00
XINZUO Sobokuna Series Santoku knife 140 mm - 67 layers of Damascus steel

XINZUO Sobokuna Series Santoku knife 140 mm - 67 layers of Damascus steel

Normal price CHF 90.00

Normal price Selling price CHF 90.00
XINZUO Sobokuna Series Santoku knife 185 mm - 67 layers of Damascus steel

XINZUO Sobokuna Series Santoku knife 185 mm - 67 layers of Damascus steel

Normal price CHF 119.00

Normal price Selling price CHF 119.00
HEZHEN Santoku knife 176 mm - 110 layers of Damascus steel

HEZHEN Santoku knife 176 mm - 110 layers of Damascus steel

Normal price CHF 109.90

Normal price Selling price CHF 109.90
HEZHEN Shizen Series Santoku Knife 215 mm - Hammered Composite Steel

HEZHEN Shizen Series Santoku Knife 215 mm - Hammered Composite Steel

Normal price CHF 119.90

Normal price Selling price CHF 119.90

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When Michelin star chefs trust a brand – XINZUO...

In the world of haute cuisine, every detail counts. Ingredients, technique, timing – and above all, the right tools. When working at the highest level every day in a professional...

When Michelin star chefs trust a brand – XINZUO...

In the world of haute cuisine, every detail counts. Ingredients, technique, timing – and above all, the right tools. When working at the highest level every day in a professional...
Why most kitchen knives disappoint you - and ho...

Dull, cheap knives not only make cooking tedious but also dangerous. Vegetables get crushed, meat frays, and you end up fighting the knife more than the ingredients. A good knife,...

Why most kitchen knives disappoint you - and ho...

Dull, cheap knives not only make cooking tedious but also dangerous. Vegetables get crushed, meat frays, and you end up fighting the knife more than the ingredients. A good knife,...
Malifoods – Turkish traditional food from Frenc...

Anyone who travels to events or festivals in western Switzerland will sooner or later encounter a food truck that immediately catches the eye: Malifoods. With its slogan “Turkish Traditional Food”...

Malifoods – Turkish traditional food from Frenc...

Anyone who travels to events or festivals in western Switzerland will sooner or later encounter a food truck that immediately catches the eye: Malifoods. With its slogan “Turkish Traditional Food”...
The perfect kitchen knife for beginners - How t...

Anyone who starts cooking or wants to better equip their kitchen quickly faces the question: Which kitchen knife do I actually need? The selection is vast – Santoku, chef's knife,...

The perfect kitchen knife for beginners - How t...

Anyone who starts cooking or wants to better equip their kitchen quickly faces the question: Which kitchen knife do I actually need? The selection is vast – Santoku, chef's knife,...

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Category: SANTOKU KNIFE

XINZUO 7.25" (184mm) Zhen Series Santoku with Japanese Sanyo Riki Aogami No. 2 steel and maple wood handle

XINZUO 7.25" (184mm) Zhen Series Santoku with Japanese Sanyo Riki Aogami No. 2 steel and maple wood handle

XINZUO Santoku knife 185 mm - 67 layers of Damascus steel with AUS-10 steel core

XINZUO Santoku knife 185 mm - 67 layers of Damascus steel with AUS-10 steel core

XINZUO 7.2'' (183MM) Tenshi Series Santoku with Japanese ZDP-189 steel and desert ironwood handle

XINZUO 7.2'' (183MM) Tenshi Series Santoku with Japanese ZDP-189 steel and desert ironwood handle

XINZUO Sobokuna Series Santoku knife 140 mm - 67 layers of Damascus steel

XINZUO Sobokuna Series Santoku knife 140 mm - 67 layers of Damascus steel

XINZUO Sobokuna Series Santoku knife 185 mm - 67 layers of Damascus steel

XINZUO Sobokuna Series Santoku knife 185 mm - 67 layers of Damascus steel

HEZHEN Santoku knife 176 mm - 110 layers of Damascus steel

HEZHEN Santoku knife 176 mm - 110 layers of Damascus steel

HEZHEN Shizen Series Santoku Knife 215 mm - Hammered Composite Steel

HEZHEN Shizen Series Santoku Knife 215 mm - Hammered Composite Steel

DISCOVER OUR BLOG POSTS

When Michelin star chefs trust a brand – XINZUO...

When Michelin star chefs trust a brand – XINZUO...

Why most kitchen knives disappoint you - and ho...

Why most kitchen knives disappoint you - and ho...

Malifoods – Turkish traditional food from Frenc...

Malifoods – Turkish traditional food from Frenc...

The perfect kitchen knife for beginners - How t...

The perfect kitchen knife for beginners - How t...

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